Description
A collection of the best cuts perfect for winter warming meals
– 1kg Osso Bucco. Cook in a rich stock with tomatoes and veg.
– 1kg diced chuck steak. A casserole staple.
– 1kg chicken breast. Fight colds with a chicken soup.
– 2 lamb shanks. Delicious in a red wine sauce.
– 1kg mince. A versatile cut, but our favourite is in lasagne.
– 1kg sausages. Curried snags for an easy meal.
– 1kg lamb slow cooker meal. A prepared meal ready to pop straight into the slow cooker.
– Beef & Mushroom Pie. Barham Bakery has used our beef to create a family pie ready for the oven.
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