Description
Cheese Kranskies’s an Austrian sausage is known for its rich, juicy flavour and is great grilled, boiled, or pan-fried and served in a bun or with mash. Or if you’re really keen, fresh out of the pack.
Our house-smoked cheese kranskies’s follow the traditional recipe with strips of cheddar, garlic, pepper hand mixed with our homemade pork mince.


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