From friendship a star was born….
The Farmer – Aidan Dellar:
Tuppal Creek Meats is a family farming business located ~53km east of Deniliquin. Dedicated to producing the finest quality stock, and meat to supply direct to our consumers.
Our livestock are raised in a sustainable, low-stress environment, free range pasture. This results in a lean and rich flavoured meat, which is both nutrient-dense and environmentally conscious.
For this special collaboration with Pattison Pastoral Butchery, we’re proud to supply our water buffalo. Bringing a unique, local protein to those who want something bold. sustainable and story-driven.
The Butcher – Hayley Pattison:
Pattison Pastoral Butchery is a small-batch paddock-to-plate producer based in the Riverina district, specialising in ethically raised, grass fed meats. For this exclusive collaboration with Tuppal Meats, we’re proud to play our part in providing this easy, gourmet alternative. Focusing on quality, transparency and consistency we work closely with all our clients to ensure every product is tailored for you. Delivering a rich, bold flavour, our Water Buffalo has been specifically designed to elevate your experience and provide a different option to your standard meal.
